Indian Night: Dhaba Series

Inspired by the vibrant flavours and diverse landscapes along the National Highway 66, spanning from north to south along the western coast.

Join as A&D traverse the culinary traditions of Maharashtra, Goa and Karnataka, experiencing the rich culture of Indian cuisine along the way. Expert chefs have curated a menu that pays homage to the culinary treasures found along the highway. Indulge in signature dishes such as delectable Vada Pav, Ragda Patties, Bombay Mutton Biryani, Dahi Vada, Jalebi Rabdi and more.

Don’t miss out on this opportunity to explore the diverse flavours of India right here in Cayman.